About Culinary Arts
As a graduate of one of our culinary arts programs, you will be taught skills in food service purchasing, nutrition and food safety and will receive a foundation of fundamental cooking techniques. You will be given the knowledge necessary to pursue a career in a variety of areas, including hotels, fine dining institutions, health care facilities, resorts, entrepreneurial, food truck, catering, retail food and beverage and entertainment.
At The Chef’s Academy, we are committed to helping you overcome the obstacles and challenges that life presents. Our faculty and staff are here to help you along the way, ready to answer questions and give you the support you need to succeed.
Explore this program further by downloading the culinary arts program sheet.
View potential Culinary Arts Associate of Applied Science job titles.
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