A Taste of Annual Community Events

Looking for something fun to do that revolves around great food? Join our Chef Faculty, students and other foodies for a truly hands-on culinary experience at any of our upcoming events. For more information about any individual event, call us at 800-761-1577 or e-mail us.

Events in 2010 (Exact dates to be announced)

MONTH		EVENT DESCRIPTION
February		Chili Cook-Off Competition: Whether you like it extra spicy or with a hint of - is that peanut butter? - you're bound to walk away impressed. Awards for first, second and third place as well as The People's Choice. Admission is $5.
July		Rib Cook-Off Competition: If you like fall-off-the-bone, you might just fall off your chair. The school provides the ribs. The students provide the imagination. Awards for first, second and third place as well as The People's Choice. Admission is $10.
August & September		Clash of the Tailgaters: Are you ready for some football? Our competition for best tailgating dish gets you in the mood for Fall and serves as a fundraiser for Gleanor's Food Bank at the same time. You can even get in on the action with The People's Choice. True to tailgating form, this event takes place in The Chef's Academy parking lot. Admission is $5.
December		Christmas Cookie Contest: And to all a good snack. Get your taset buds in the holiday spirit! Awards for first, second and third place, as well as The People's Choice award.