Jeff Sweet, GM of Hilton Indianapolis Downtown, discusses his direct relationship and desire to partner with The Chef's Academy - for both internships and full-time staff positions.
Second Annual Triangle Chef Showdown Raises 100,000 meals for Food Bank of Central and Eastern NC
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At The Chef's Academy we help students become the most prepared and marketable graduates entering the fields of Culinary Arts, Pastry Arts and Hospitality & Restaurant Management by providing classroom and experiential instruction that sets up expectations for the real-life industry.
We do this by providing an environment that fosters students' passion for culinary and hospitality while partnering that environment with a curriculum built by the most qualified instructors and leaders in the market.
In other words, after a lot of hard work and a lot of good times, you'll be ready to take the culinary and hospitality world by storm.